News
Technical Article

Food testing: Beyond the lab

01 Apr 2025
Share this post

Drawing on their scientific experience at Innovative Research Solutions, Scientists Anishka le Roux and Dr. Timo Tait highlight that food analysis involves complex and rigorous processes - far more intricate than the simplified portrayals often seen on television.

Download the full article - Food testing: Beyond the lab
related

Related Articles

Technical Article

The step-child of the spoilage organisms

Meet the spoilage culprit hiding in plain sight: Bacillus spp.

26 Jun 2026
Technical Article

Mastering frozen colloid science

Synercore ingredient specialists navigate ice cream's complex colloid engineering, balancing physical chemistry whilst mastering sophisticated formulation challenges for optimal consumer experiences. A special thank you to Alex Zabbia, Synercore Dairy Executive, for his contribution.

01 Apr 2026

"

We didn't set out to be the biggest. We set out to be essential.

- Dr. Tertius Cilliers, Synercore CEO