News & Insights

Graham Sutherland, Synercore's culture specialist and chief judge of the 2024 South African Dairy Championships, shares a personal perspective on South Africa's thriving dairy sector.

Dr. Hanneli van der Merwe and Dr. Stefan Hayward of Synercore dive deep into the future of purpose-driven drinks, exploring functional beverage innovation and the growing demand for health-forward formulations.

Synercore's #ItsInYourHands Sandwich Drive for Nelson Mandela Day 2024 was a heartwarming success — 1,670 sandwiches were made to support those in need in Cape Town and Pretoria communities.

Synercore delivered a new vegetable chopper to Shiloh Synergy NPC and sponsored branded attire for their delivery driver - reinforcing Synercore's commitment to positively impacting the communities it serves.

Karla Pretorius-Verneel, Synercore's senior R&D technologist in baking, unpacks the world of baking powder - a key ingredient for achieving those light and fluffy baked goods.

Dr. Stefan Hayward and Mr. Dewald Botha argue that forming collaborative partnerships and embracing more intricate systems would not only enhance business efficiency but contribute significantly to global sustainability initiatives.

Anneri Carinus writes about Impilo's commitment to quality, sustainability, and consumer preferences - pioneering innovation and growth in the soya industry across Africa.

Synercore proudly announces that its Allmark Foods production facility in Hermanstad has been recertified as FSSC 22000 compliant - a testament to the group's commitment to effective Food Safety Management Systems.